Gluten-Free McDonald's Shamrock Shake

Ingredients:

2 cups vanilla ice cream (ensure it's gluten-free)
1 1/2 cups milk (dairy or non-dairy)
1/2 teaspoon peppermint extract
1/4 teaspoon pure vanilla extract
A few drops of green food coloring (gluten-free)
Whipped cream (gluten-free, for topping)
Maraschino cherries (gluten-free, for garnish)
Green sprinkles (optional, for garnish)
Chocolate shavings (optional, for garnish)

Instructions:

In a blender, combine the vanilla ice cream, milk, peppermint extract, pure vanilla extract, and green food coloring.

Blend until the mixture is smooth and the green color is evenly distributed. Add more food coloring if needed to achieve the desired shade of green.

Pour the Shamrock Shake into glasses.

If desired, top each shake with a dollop of whipped cream.

Garnish with a maraschino cherry on top of the whipped cream.

For extra flair, you can sprinkle green sprinkles over the whipped cream and add chocolate shavings if desired.

Insert a straw and serve your gluten-free Copycat McDonald's Shamrock Shake immediately.

Enjoy this gluten-free version of the classic McDonald's Shamrock Shake, perfect for celebrating St. Patrick's Day or satisfying your minty milkshake cravings!