Begova čorba [0000621]

Ingredients:

1 lb chicken, diced
1 cup okra, sliced
2 carrots, diced
1 onion, finely chopped
1/2 cup rice
Salt and pepper to taste
1 teaspoon paprika
6 cups chicken broth
Chopped parsley for garnish

Steps:

In a pot, combine diced chicken, sliced okra, diced carrots, chopped onion, and rice.
Season with salt, pepper, and paprika.
Pour in chicken broth and bring to a simmer.
Cook until the rice is tender and the chicken is cooked through.
Adjust seasoning if needed.
Serve hot, garnished with chopped parsley.
Enjoy your gluten-free Begova čorba with this simple and flavorful recipe!