Egg Roll Mozzarella Sticks [0000469]

Ingredients:

6 gluten-free egg roll wrappers
6 mozzarella string cheese sticks (gluten-free)
Water (for sealing wrappers)

Steps:

Lay out the gluten-free egg roll wrappers on a clean surface.
Place a mozzarella string cheese stick near the edge of each wrapper.
Fold the sides of the wrapper over the cheese stick and roll tightly, sealing the edges with water.
Heat oil in a pan over medium heat.
Fry the wrapped mozzarella sticks until golden brown and crispy.
Remove from the pan and let them drain on paper towels.
Serve your Gluten-Free Egg Roll Mozzarella Sticks with your favorite dipping sauce. Enjoy!