Braised Ground Pork [0000305]

Ingredients:

1 lb ground pork
1 onion, finely chopped
2 cloves garlic, minced
2 tbsp gluten-free soy sauce
1 tbsp gluten-free oyster sauce
1 tbsp gluten-free hoisin sauce
1 tsp sesame oil
1 cup gluten-free chicken broth
Green onions, chopped, for garnish

Steps:

In a pan, brown the ground pork over medium heat.
Add chopped onion and minced garlic, sauté until softened.
Stir in gluten-free soy sauce, gluten-free oyster sauce, gluten-free hoisin sauce, and sesame oil.
Pour in gluten-free chicken broth, bring to a simmer, and let it cook for 15-20 minutes.
Ensure the ground pork is fully cooked and the flavors are well combined.
Garnish with chopped green onions before serving.
Serve hot over rice or noodles.
Enjoy your Gluten-Free Braised Ground Pork!