Winter Melon Soup [0000296]

Ingredients:

1/2 medium winter melon, peeled and cubed
2 carrots, sliced
1 cup gluten-free chicken broth
2 cloves garlic, minced
1 tsp ginger, grated
1/4 cup gluten-free soy sauce
Salt and pepper to taste
2 green onions, chopped (for garnish)
1 tbsp vegetable oil

Steps:

Heat vegetable oil in a pot and sauté minced garlic and grated ginger until fragrant.
Add winter melon and carrots, cook for a few minutes.
Pour in gluten-free chicken broth and gluten-free soy sauce.
Season with salt and pepper, bring to a simmer, and cook until vegetables are tender.
Garnish with chopped green onions before serving.
Enjoy your Gluten-Free Winter Melon Soup – a comforting and nourishing dish!