Beef with Broccoli [0000027]

Ingredients:

1 lb beef sirloin, thinly sliced
2 cups broccoli florets
3 tablespoons gluten-free soy sauce
2 tablespoons gluten-free oyster sauce
1 tablespoon cornstarch
1 tablespoon vegetable oil
2 cloves garlic, minced
1 teaspoon ginger, grated
Cooked rice for serving

Steps:

In a bowl, mix sliced beef with cornstarch until well coated.
Heat vegetable oil in a pan over medium-high heat. Add minced garlic and grated ginger, sauté until fragrant.
Add the beef slices to the pan, cook until browned on all sides.
Stir in broccoli florets and cook until they begin to soften.
In a small bowl, mix gluten-free soy sauce and gluten-free oyster sauce. Pour the sauce over the beef and broccoli.
Continue cooking until the sauce thickens and coats the beef and broccoli evenly.
Serve over cooked rice.