luten-Free JOC Appetizer: Mini Smoked Salmon Cucumber Bites

Ingredients:

1 cucumber, cut into thin rounds
4 ounces smoked salmon, cut into small pieces
1/4 cup cream cheese (ensure it's gluten-free)
2 tablespoons fresh dill, chopped
1 tablespoon capers
1 teaspoon lemon zest
1 teaspoon lemon juice
Freshly ground black pepper, to taste
Fresh dill sprigs for garnish

Instructions:

In a small bowl, combine the cream cheese, fresh dill, capers, lemon zest, and lemon juice. Mix until well blended.
Using a piping bag or a small spoon, top each cucumber round with a small amount of the cream cheese mixture.
Place a piece of smoked salmon on top of the cream cheese mixture.
Season the bites with freshly ground black pepper.
Garnish each bite with a sprig of fresh dill.
Arrange the gluten-free Mini Smoked Salmon Cucumber Bites on a serving platter.
Serve as a delightful gluten-free appetizer (joc appetizer) at your next gathering.
Note: Make sure all ingredients are gluten-free, especially the cream cheese, to ensure this dish is truly gluten-free.