Baked Lemon Herb Salmon [0000495]

Ingredients:

4 salmon fillets
2 tablespoons olive oil
1 lemon, sliced
1 teaspoon dried oregano
1 teaspoon dried thyme
Salt and pepper, to taste
Instructions:

Preheat the oven to 400°F (200°C).

Place the salmon fillets on a baking sheet.

Drizzle olive oil over the fillets and season with oregano, thyme, salt, and pepper.

Place lemon slices on top of each fillet.

Bake in the preheated oven for about 15-20 minutes or until the salmon flakes easily with a fork.

Serve with your favorite side dishes.